Sunday, March 21, 2010

Fast Garlic Breadtwists



In mixer combine:

1 1/2 cups warm water
2 TBSP sugar
1 TBSP yeast

Let sit for 5 minutes, then add:

3 1/2 cups flour
1 tsp salt

Mix until smooth, then let raise for 10 minutes. Roll out dough into a large square on a floured surface. Brush with melted butter mixed with minched garlic, then sprinkle with kosher salt. Fold in half and cut into 1 inch strips. Twist and place on a cooking sheet. Let sit for 20 minutes to raise. Bake at 400 degress for 20 minutes or until golden brown. Immediately after baking, brush with more garlic butter and sprinkle with salt. Optional: sprinkle grated parmesan cheese and serve with dipping sauce.

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